Combination of stuffed grape leaves, eggplant dip, hummus and traditional salad.

Oven roasted eggplant with fried onion and kashk (special sauce).

Mashed chick peas with
   Tahini sauce, lemon juice and
   fresh garlic and olive oil.

Plain Crispy rice or with
   choice of herb stew or
   beef stew on top.

Four pieces of shrimp kabob with special sauce.

Feta cheese, cucumbers, tomatoes and bread.

Chopped shallots
   mixed with yogurt.

Yogurt mixed with
   cucumber and mint.